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Perfectly Pumpkin…My Homemade Pumpkin Spice Latte!

Oregon is ever known for rain. It’s been raining for the past few weeks but to be honest I hadn’t felt like Autumn had hit yet. What a stupid thing to think because after last night, Fall is in full-force! The wind and rain were so violent the house sounded like it would be ripped to shreds. We live in a heavily wooded area and I kept waking to the lovely sound of tree branches crashing down. Then the power went out, which is not an unusual thing to happen when you live out in the middle of nowhere. So of course, I had no heat. Our dog Juneau and I curled up in some blankets and got the worst sleep of our lives.

When I “woke up” this morning there was only one thing on my brain…COFFEE!

In spirit of blustery Autumn weather and with Halloween approaching I decided to make homemade Pumpkin Spice Lattes! These are 100% natural compared to Starbucks and 100% deliciously comforting.

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Blackberry Cobbler (Dairy-free, Gluten-free and almost Paleo!)

 

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Today I picked 2 pounds of blackberries from my own backyard. My skin was destroyed in the process but it was well worth it to get the goods. I froze half of the berries and decided to make a healthier version of Blackberry Cobbler with the rest. This cobbler turned out delicious! The topping melts in your mouth as the berries add a subtle pop! Continue reading